Spicy Ginger Basil Rich Simple Syrup Recipes
ZINGY AND REFRESHING
Zesty ginger meets fresh basil with just a touch of heat in this bold syrup. It’s lively and versatile, making cocktails more dynamic, mocktails refreshing, and teas energizing.
Spicy Ginger Basil Mule
Spicy ginger and fresh basil mingle with lime and fizz for a bright, herbal kick that wakes up the senses.
Ingredients:
- 1 ½ oz vodka
- 1 oz Spicy Ginger Basil Syrup
- ½ oz fresh lime juice - Ginger beer
- Ice
- Basil sprig garnish
Method:
1. Fill a copper mug with ice.
2. Add vodka, syrup, and lime juice.
3. Top with ginger beer and stir gently.
4. Garnish with basil sprig.
Spicy Garden Gimlet
A cocktail for a minimalist with taste - who favors balance over sweetness and a believes that sophistication doesn't need embellishment beyond a vibrant sprig of basil.
Ingredients:
- 2 oz gin
- ¾ oz Spicy Ginger Basil Syrup
- ¾ oz fresh lime juice
- Ice
Method:
1. Fill a shaker with ice.
2. Add gin, syrup, and lime juice.
3. Shake until chilled.
4. Strain into a coupe glass.
Ginger Basil Cooler (Mocktail)
A sparkling upgrade to your everyday sip - ginger and basil add spice, depth, and garden-fresh elegance to your daily seltzer ritual.
Ingredients:
- 1 oz Spicy Ginger Basil Syrup
- 4 oz sparkling water
- ½ oz lime juice
- Ice
- Basil garnish
Method:
1. Fill a tall glass with ice.
2. Add syrup and lime juice.
3. Top with sparkling water and stir gently.
4. Garnish with basil.
Golden Garden Chai Latte
A cozy fusion of chai spice, fresh basil, and fiery ginger - earthy, aromatic, and unexpectedly invigorating.
Ingredients:
- 1 chai tea bag
- ½ cup hot water
- ½ cup steamed milk
- 1 oz Spicy Ginger Basil Syrup
Method:
1. Steep chai tea in hot water for 3 minutes.
2. Stir in syrup.
3. Top with steamed milk.
